Home Economics

Year 11 Food and Hospitality students planned and delivered a three course luncheon for invited staff and students. Students prepared …...

Secondary students have begun their Passion Projects program, an exciting initiative across South Australian schools that gives students voice and …...

The Year 7/8 Home Ec class started this lesson by identifying as many vegetables as they could and tasting some …...

On May 16, Daniel Newchurch from Newchurch Family Farm conducted a culinary workshop for Food and Hospitality students, introducing them …...

The Stage 2 Food & Hospitality class completed their first practical assessment this week. The students’ task was to create …...